Bachelor of Business and Commerce – Hospitality Management
Effective hospitality is about managing the overall experience of the customer – understanding the cultural and economic influences on travel, leisure and tourism, managing people and events and efficient problem-solving.
The degree in Hospitality Management major gives you an excellent basis for a management career in the hospitality industry. It provides you with a comprehensive understanding of advanced business management principles, combined with hands-on industry experience to fine-tune your skills. Focusing on business management principles, the course develops a critical awareness and understanding of the social, cultural, environmental and economic factors that affect the hospitality industry. It turns out efficient, creative and entrepreneurial managers who have a commitment to service excellence and the potential to reach senior management positions.
This Hospitality Management degree major endows you with strong, real-life problem-solving capacities, the ability to anticipate change, and a commitment to lifelong personal development. These abilities are further enhanced during your third year, when you undertake research study tailored to your chosen career area, for example, in accommodation, food and beverage, service quality and delivery, leisure recreation and tourism, or management and human resource issues.
There is also an oppotunity to include subjects leading to either a second major or sub-major in related areas such as operations management or other management disciplines.
Master of International Hospitality and Hotel Management
Hospitality and hotel management is a growth sector, making an enormous contribution to the economic, social and human resource development of regions throughout the world. It requires professional managers, and the Master of International Hospitality and Hotel Management is designed to equip you with the professional skills and knowledge required to lead in this industry.
The changing and challenging sector of hospitality requires effective professionals with specialised capabilities. This course equips graduates with a sound theoretical framework for inspiring effective management and leadership. It examines the management of sales, revenue, people, finance, facilities and operations for hotels, restaurants, events and other hospitality businesses through a strategic framework that incorporates culture, globalisation, environmental sustainability and innovation.
English Proficiency 英語能力門檻
(Undergraduate/ Postgraduate) (本科系/ 碩士)
IELTS (Academic) – 6.5 overall score with a minimum 6.0 in each subtest
雅思(學術類)- 總分6.5，且各科皆不低於 6.0
TOEFL – 575 (minimum 4.5 in TWE)
托福紙本- 575 (TWE 4.5)
TOEFL computer based test – 232 (minimum 4.5 in essay writing)
托福機上考- 232 (寫作 4.5)
TOEFL Internet based test – 89 (writing = 21 and all subtests = 18)
托福線上- 89 (寫作不低於21，其餘各科部低於18)
Cambridge Certificate in Advanced English – (CAE)Grade = B
劍橋進階英語(Cambridge Certificate in Advanced English): B級
Cambridge Certificate of Proficiency in EnglishGrade = C
劍橋英語能力測驗 (Cambridge Certificate of Proficiency in English): C級
(Bachelor of Commerce ) (商業學士)
2013 Annual Tuition Fees 年度學費: AUD $ 20,160
(Master of International Hospitality and Hotel Management) (國際餐飲及飯店管理碩士)
2013 Annual Tuition Fees 年度學費:: AUD $ 23,440